Real lemon infuses a fresh flavor into this No-Bake Lemon Cheesecake Mix. Just add cream cheese, whipped topping, and place into a graham crust. More delicious and more affordable than a store-bought cheesecake!
- No MSG
No-Bake Lemon Cheesecake Recipe
All of our easy no-bake cheesecake mixes are prepared the same way. Here's a basic recipe (also included on the tag of the mixes) to make the cheesecake.
- No Bake Lemon Cheesecake Mix
- 8 oz. cream cheese, softened
- 8 oz. whipped topping
- pre-made graham cracker crust
In a large mixing bowl mix No Bake Cheesecake Mix and cream cheese together. Mix well using an electric mixer. Fold in whipped topping. Spread into pre-made crust and cover with plastic top (or plastic wrap). Place in refrigerator for a minimum of 4 hours. If desired, garnish with your favorite toppings.
- Lemon: Lemon zest, sliced fruit, fruit topping/sauce