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With zesty citrus flavors and bold spice, your taste buds are instantly transported.  A Cuban-born classic, this seasoning deliciously celebrates the food that inspired it. 

Uses:  Backyard barbecues never tasted so good!  Use to marinate pork shoulder, chicken or fish, season rice and fresh mango salsa for an incredibly satisfying meal.

Ingredients:  Unrefined sea salt, garlic, lemon peel, orange peel, lime juice powder, lemon juice powder, lime peel, onion, cumin, black pepper, cilantro

Fresh Guacamole

3 ripe avocados, halved, seeded and peeled

1 small ripe plum tomato, seeded and finely chopped

2 garlic cloves, minced

3 TBS fresh cilantro, chopped

1-2 tsp s.a.l.t. sisters Mojo Seasoning, to taste

Juice of 1 lime

 Place the avocados in a bowl and mash with a fork or potato masher.  Stir remaining ingredients into the avocado.  Taste, adding more Mojo Seasoning or lime juice as necessary.  Let sit at room temperature for up to 1 hour to allow the flavors to blend, then serve with toasted or grilled bread or tortilla chips. 

Mojo Seasoning

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