Made for those who love the addictive heat and spice of horseradish. There is nothing bashful about this delicious dip! Accented by hints of lemon and parsley, anchored by the earthiness of celery seed and with just a note of smoke, this is a guaranteed crowd pleaser.
Veggie Dip: Mix 3-4 tablespoons with 1 1/4 cup sour cream and 3/4 cup mayo. For some zing, squeeze in a bit of lemon juice or add a splash of vinegar
Ingredients: horseradish, hickory smoked salt, parsley, garlic, lemon juice powder, paprika, onion, celery seed
8 oz cream cheese, softened
4 oz goat cheese, softened
1 cup sharp white cheddar cheese, grated
2 Tbs mayonnaise
3-4 Tbs Heavenly Horseradish Dip
In a mixing bowl combine all ingredients and mix well. Refrigerate for at least 3 hours or overnight is best.
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