This simple and tasty blend makes classic dill flavored pickles in a snap! You don't need to cook or can anything. Add any fresh, crisp vegetables (we like cucumbers, carrots, and onions) and refrigerate. You'll get to enjoy tasty pickles or veggies that last in the fridge for up to 6 months!
No MSG
No Added Sugar
Gluten-Free
Vegan

Recipe
Chilled Dill Pickled Baby Carrots
Pack and fill a 1-gallon container with approximately 4 to 5 lbs. baby carrots, sliced length-wise. Follow Chilled Dill Pickle Mix mixing directions; substitute clean baby carrots for all vegetables. Pour mixed pickling solution over the carrots. Refrigerate for approximately 3 weeks for full flavor. Shake occasionally. Great for lunches or a snack.